* The king of the Iberian sausages (charcuterie/embutidos)
* Slicing: open, wait a few minutes and enjoy
* 100% natural
* Powerful flavor and intense aroma
Lomo 100% Ibérico Bellota (acorn-fed), prepared with natural ingredients in Jabugo, Huelva (Spain). Sliced and vacuum packed. Low fat content.
• Region: Huelva, Andalucía, Spain
• Net weight: 100g